Frijoles Refritos

Everydaylatina.com

Creamy, authentic refried beans, a staple in Mexican cooking, are easy to make, hearty, nutritious, and absolutely irresistible.

Cooked pinto beans Oil

Ingredients

Step 1

Cook pinto beans. Cook dried beans using the stovetop, slow cooker or Instant Pot.

Step 2

Heat oil. Heat oil over medium-low until hot, add beans

Step 3

Mash beans. Use a potato masher to mash beans until creamy.

Step 4

Add oil. Add a bit more oil and mix into the beans. Cook until you can run a spoon down the middle of the beans and they don't stick to the pan.

Step 5

Serve. Serve as a side dish or in your favorite Mexican recipes.

Full recipe on everydaylatina.com

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