Enchiladas Rojas Story

Enchiladas Rojas

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Enchiladas Rojas, made with a velvety, red chile sauce and filled with tender, shredded beef are the ultimate Mexican comfort food. Get Recipe

Ingredients -Shredded Beef -Chile Guajillo -Dried New Mexico Chiles -Chile de Arbol -Ground Cumin -Garlic -Onion -Chicken Broth -Salt -Corn Tortillas -Oil -Grated Cheese

Cook and shred the meat.

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Boil chiles until soft.

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Blend the chiles with the broth, garlic, cumin and salt.

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Blend until smooth and strain.

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Cook the sauce in a little bit of oil.

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Fry the tortillas until soft and pliable.

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Dip each tortilla into the sauce and fill with shredded meat.

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Place on a serving plate and top with shredded cheese.

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Full recipe on everydaylatina.com

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